Catering 10 Peoples $119
- Choices of 3 entrée
- Choice of Jasmin or brown rice
Choice of Seafood addition $10 per Entrée 

Catering 15 peoples $179
- Choices of 4 entrée
- Choice of Jasmin or brown rice
 Choice of Seafood addition $15 per Entrée 

Catering 20 peoples $239
- Choices of 5 entrée
- Choice of Jasmin or brown rice
Choice of Seafood addition $20 per Entrée

 Catering 30 peoples $359
- Choices of 6 entrée
- Choice of Jasmin or brown rice
Choice of Seafood addition $25 per Entrée 

Catering 40 People $479
- Choices of 7 entrée
- Choice of Jasmin or brown rice
Choice of Seafood addition $30 per Entrée

***Please allow at least 24 hours notice on all catering orders.



Popular Catering Menus


 -Phad Woon Sen* Stir fried bean thread noodles, cabbage, pineapple, tomatoes, carrot, celery, bean sprouts, egg, onions and green onions.

  -Phad Thai * Authentic style Phad Thai, thin rice noodles wok-fried with zesty tamarind sauce, egg, shallots, bean sprouts, and green onions. Served with ground peanuts.

-Phad See Iew *Fresh wide rice noodles wok-fried with egg, broccoli, carrots and Thai sweet soy sauce.

-Hammered Noodles * Thai spicy stir fried rice noodles with onions, egg, cabbage, tomatoes, bell peppers, mushrooms, carrots, basil and broccoli.

  -Swimming Rama Noodles * Wide rice noodles with spinach, carrots, and topped with homemade peanut sauce.

 -Golden Sizzling Chicken Grilled chicken in a Northern Thai curry with onions, carrots, bell peppers, mushrooms, spinach, and cilantro.

-Spicy Pork with Basil  Pork in a spicy basil sauce with bell peppers, onions, carrots, mushrooms, and topped with crispy basil.

-Chicken Cashew  Chicken stir fried with broccoli, cashews, onions, carrots and bell peppers in a spicy chili paste.

 -Orange Chicken  Crispy chicken in orange garlic sauce served on a bed of broccoli and carrots.

 -Spicy Garlic Chicken Crispy breaded chicken toasted in garlic, fresh chili, kaffir lime leaves and basil on a bed of broccoli and carrots.

 -Broccoli Oyster Sauce * Stir-fried fresh broccoli with oyster garlic sauce.

-Phad Cha * Stir-fried with carrot, onion, green bean, mushrooms, bell peppers, basil, and galangal root in spicy sauce.

-Phad Prik Khing * Green beans, bell peppers, basil and carrots stir fried with our homemade red curry paste.

-Sweet and Sour*  Bell peppers, pineapple, celery, cucumber, onions, carrots and tomato stir fried in sweet and sour sauce.

-Spicy Thai Ginger*  Fresh ginger stir fried with celery, bell pepper, carrots, mushrooms, onions, garlic and green onions.

-Chicken Lemongrass  Chicken with Thai spices and lemongrass served with carrots, broccoli and topped with cilantro.

- Bamboo Stir Fry*  Basil, green beans, onions, carrots, mushrooms, bell peppers, and bamboo shoots with garlic sauce.

- Mixed Veggies (Vegetarian)  Broccoli, carrots, celery, mushrooms, bokchoy, cabbage, onions, and fresh tofu in garlic sauce.

 -Spicy Eggplant * (Vegetarian) Fresh eggplant stir fried with basil leaves, fresh tofu, bell peppers, onions, carrots, and Thai chili paste.

Fried Rice

-Thai Fusion Fried Rice * Traditional Thai rice stir fried with egg, carrots, tomato, broccoli and onions, garnished with cucumber slices and topped with cilantro.

-Pineapple Fried Rice*  Jasmine rice sautéed with cashew nuts, raisins, pineapple, onions, egg, carrots, snow peas, yellow curry powder, served with cucumber and topped with cilantro.

 -Thai Basil Fried Rice* Jasmine rice sautéed with basil, broccoli, carrots, bell peppers, mushrooms, onions, egg, garnished with cucumber and crispy basil.

 -Green Curry Fried Rice* Jasmine rice sautéed with green curry paste, basil, bamboo shoot, bell pepper, green beans and onion, garnished with cucumber and cilantro.


-Red Curry*  Red curry made chili and coconut milk, bamboo shoots, bell peppers and basil.

 -Green Curry * Green curry with coconut milk, eggplant, basil, bell peppers and bamboo shoots.

 -Yellow Curry * Potatoes, carrots, onions, yellow curry powder and coconut milk.

 -Panang Curry*  Peanutty and rich red curry with bell peppers, coconut milk and basil.

 -Pumpkin Curry * Red curry sauce with chunks of pumpkin, coconut milk, bell peppers and basil.

Soft Drinks

 Thai Iced Tea - 2.50   

Thai Iced Coffee - 2.50

Coke, Diet Coke, Sprite - 2.00

Lemonade, Iced Tea, Cranberry Juice - 2.50

Red Bull - 3.25

Sugar Free Red Bull - 3.25



-Raspberry Cheesecake Chimichanga with Mango Sorbet - 6.50 A tortilla wrapped Raspberry Cheesecake tossed with cinnamon sugar

served with mango sorbet.

-Lava Cake - 5.50 A decadent, rich chocolate cake with a hot molten chocolate lava center.  (Add Vanilla Ice Crème 1.50)

-Banana Spring Rolls - 5.50  Fresh hand rolled banana spring rolls deep fried and served with vanilla ice cream.

 -Ice Crème - 5.00 2 scoops of Mango Sorbet and/or Vanilla.